We offer a variety of poultry eggs depending on the season. All our poultry are fed a healthy diet of non-GMO, locally milled grains. Our chickens, geese, guineas, and turkeys have full-time pasture access, supplemented with greens and fermented alfalfa in winter.
Our chicken and quail eggs are generally available year-round. Turkeys are typically April - December. Geese are typically March - July.